🫙 From the Spice Rack
Curried Baked Pork Chops
6 boneless pork loin chops -- cut 3/4-inch thick 1 teaspoon lemon-pepper seasoning 1 teaspoon dried thyme -- crushed 2 tablespoons cooking oil 1 1/3 cups 1% lowfat milk 1 can reduc...
maineasy
Ingredients8 items
Ingredients
- 6boneless pork loin chops -- cut 3/4-inch thick
- 1teaspoonlemon-pepper seasoning
- 1teaspoondried thyme -- crushed
- 2tablespoons cooking oil
- 11/3 cups 1% lowfat milk
- 1canreduced-fat and reduced-sodium condensed -- (10
- 3/4-oun
- 1cupuncooked long grain rice
Directions
- 1
6 boneless pork loin chops -- cut 3/4-inch thick 1 teaspoon lemon-pepper seasoning 1 teaspoon dried thyme -- crushed 2 tablespoons cooking o
- 2
Sprinkle chops with lemon-pepper seasoning and thyme
- 3
In a large skillet brown chops in hot oil over medium-high heat about 4 minutes, t urning once
- 4
Set chops aside
- 5
In a medium saucepan stir together the 1% lowfat milk, soup, and apple juice un til combined
- 6
Stir in the rice, celery, raisins, and curry powder
- 7
Bring mixt ure just to boiling
- 8
Transfer rice mixture to a 3-quart rectangular baking dish