🫙 From the Spice Rack
Tofu & Lemon Grass Soup
3 c Water 3 Dried Kaffir lime leaves 1 3 tb Soy sauce 1/4 ts White pepper 2 tb Lemon juice 1 tb Brown sugar 1 Stalk lemon grass, cut into -- 1" pieces 2 1 ts Cayenne 1 c Soft tofu,...
maineasy
Ingredients8 items
Ingredients
- 3c water
- 3dried kaffir lime leaves 1
- 3tb soy sauce
- 1/4ts white pepper
- 2tb lemon juice
- 1tb brown sugar
- 1stalk lemon grass, cut into
- 1c soft tofu, cubed
Directions
- 1
3 c Water 3 Dried Kaffir lime leaves 1 3 tb Soy sauce 1/4 ts White pepper 2 tb Lemon juice 1 tb Brown sugar 1 Stalk lemon grass, cut into
- 2
Bring to a boil, reduce heat & simmer for 15 minutes
- 3
Add cayenne, tofu & mushrooms
- 4
Simmer for 5 minutes
- 5
Add bok choy & simmer until tender crisp, 2 to 3 minutes
- 6
Discard lime leaves
- 7
Ladle hot soup into individual serving bowls
- 8
Garnish with scallions, cilantro & lime wedges & serve