🫙 From the Spice Rack
Crisp Salmon In Rice Paper with Asian Au Jus
4 salmon steaks -- (5 ounces each) 1/2 bunch cilantro -- chopped fine 4 rice papers -- as needed 2 tablespoons ginger 1 teaspoon garlic 3 teaspoons sesame oil 2 cups soy sauce 4 cu...
maineasy
Ingredients8 items
Ingredients
- 4salmon steaks -- (5 ounces each)
- 1/2bunch cilantro -- chopped fine
- 4rice papers -- as needed
- 2tablespoonginger
- 1teaspoongarlic
- 3teaspoonsesame oil
- 2cupsoy sauce
- 4cupjulienne vegetables
Directions
- 1
4 salmon steaks -- (5 ounces each) 1/2 bunch cilantro -- chopped fine 4 rice papers -- as needed 2 tablespoons ginger 1 teaspoon garlic 3 te
- 2
Dip rice paper, one at a time, in hot water
- 3
Place seasoned salmon in middle
- 4
Roll and seal packet
- 5
Add 3 teaspoons sesame oil to saute pan
- 6
When hot, sear salmon
- 7
Turn when brown
- 8
Bake in 400~ oven for 6-8 minutes