Creamy Maderia Chicken
3 Ea Chicken Breast Halves Without Skin -- frozen 1 Tsp Vegetable Oil 1/2 C Chopped Onion (1 Small Onion) 1 8 Oz Pkg. Sliced Mushrooms 1 Red Or Green Bell Pepper -- chopped 1 Tsp W...
Ingredients
- 3ea chicken breast halves without skin -- frozen
- 1Tspvegetable oil
- 1/2cup chopped onion (1 small onion)
- 18 oz pkg. sliced mushrooms
- 1red or green bell pepper -- chopped
- 1Tspworcestershire sauce
- 1/2Tspchicken bouillon crystals -- low sodium
- 1/8Tspblack pepper
Directions
- 1
3 Ea Chicken Breast Halves Without Skin -- frozen 1 Tsp Vegetable Oil 1/2 C Chopped Onion (1 Small Onion) 1 8 Oz Pkg
- 2
Sliced Mushrooms 1 Red Or Green Bell Pepper -- chopped 1 Tsp Worcestershire Sauce 1/2 Tsp Chicken Bouillon Crystals -- low sodium 1/8 Tsp Bl
- 3
Meanwhile, in a 12-inch nonstick skille,t heat the oil on medium
- 4
Peel and coarsely chop the onion, adding it to the pan as you chop
- 5
Raise the heat to medium-high
- 6
Add the mushrooms and stir from time to time
- 7
Cut the chicken into bite-sized chunks
- 8
When all of the chicken ic cut, add it to the pan and raise the heat to high
