🫙 From the Spice Rack
Creamy Chicken
8 each chicken breast halves without skin 1 cup herb-seasoned stuffing mix 8 each 4 x 4'" slices Swiss cheese 1/4 cup white wine 1/4 cup melted butter 1 each Cream of Chicken soup
maineasy
Ingredients6 items
Ingredients
- 8each chicken breast halves without skin
- 1cupherb-seasoned stuffing mix
- 8each 4 x 4'" slices swiss cheese
- 1/4cupwhite wine
- 1/4cupmelted butter
- 1each cream of chicken soup
Directions
- 1
8 each chicken breast halves without skin 1 cup herb-seasoned stuffing mix 8 each 4 x 4'" slices Swiss cheese 1/4 cup white wine 1/4 cup mel
- 2
top with cheese slices
- 3
Combine the so up and wine and spoon over chicken breast
- 4
Sprinkle with crushed stuffing mix
- 5
Pour butter over crumbs
- 6
Bake at 350 degre es for 40 - 45 minutes.
