🫙 From the Spice Rack
Creamy Baked Chicken Breasts
4 Whole Chicken Breasts 4 Swiss Cheese slices, 4"x4" 1 cn Cream of Chicken Soup, 10 oz 1/4 c Dry White Wine 1 c Herb seasoned stuffing mix 1/4 c Melted Butter Garlic powder (opt.) ...
maineasy
Ingredients6 items
Ingredients
- 4whole chicken breasts
- 4swiss cheese slices, 4"x4"
- 1can cream of chicken soup, 10 oz
- 1/4cup dry white wine
- 1cup herb seasoned stuffing mix
- 1/4cup melted butter
Directions
- 1
4 Whole Chicken Breasts 4 Swiss Cheese slices, 4"x4" 1 cn Cream of Chicken Soup, 10 oz 1/4 c Dry White Wine 1 c Herb seasoned stuffing mix 1
- 2
Top with cheese slices
- 3
Combine soup and wine
- 4
stir well
- 5
Spoon sauce evenly over chicken and sprinkle with crushed stuffing mix
- 6
Drizzle butter over stuffing
- 7
If desired, sprinkle with garlic powder and Parmesan cheese
- 8
Bake at 350 for 45 to 55 minutes.