🫙 From the Spice Rack
CRAB CAKES
Ingredients 1 pound backfin crabmeat 1 teaspoon worcestershire sauce 2 teaspoon mayonnaise 1 each egg, beaten 1/4 cup cracker meal 1 garlic, to taste 1 cayenne pepper, pinch Direct...
sideeasy
Ingredients4 items
Ingredients
- butter, approx
- egg, approx
- garlic, approx
- pepper, approx
Directions
- 1
Ingredients 1 pound backfin crabmeat 1 teaspoon worcestershire sauce 2 teaspoon mayonnaise 1 each egg, beaten 1/4 cup cracker meal 1 garlic,
- 2
Sautee in butter
- 3
Serve hot with tarragon sauce (see separate recipe).
