EverySpice
🫙 From the Spice Rack

CRAB CAKES

Ingredients 1 pound backfin crabmeat 1 teaspoon worcestershire sauce 2 teaspoon mayonnaise 1 each egg, beaten 1/4 cup cracker meal 1 garlic, to taste 1 cayenne pepper, pinch Direct...

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Ingredients4 items

Ingredients

  • butter, approx
  • egg, approx
  • garlic, approx
  • pepper, approx

Directions

  1. 1

    Ingredients 1 pound backfin crabmeat 1 teaspoon worcestershire sauce 2 teaspoon mayonnaise 1 each egg, beaten 1/4 cup cracker meal 1 garlic,

  2. 2

    Sautee in butter

  3. 3

    Serve hot with tarragon sauce (see separate recipe).