🫙 From the Spice Rack
The Bee Cheese
Jim Vorheis 10 oz Sharp cheese, grated 10 oz Butter, softened 2 tb Sherry 1 tb Horseradish 1/2 ts Garlic salt Blend all ingredients well and pack in a crock. Serve with crackers. T...
sideeasy
Prep15 min
Cook30 min
Total45 min
Ingredients4 items
Ingredients
- 10ozbutter, softened
- 2tb sherry
- 1tb horseradish
- 1/2ts garlic salt
Directions
- 1
Jim Vorheis 10 oz Sharp cheese, grated 10 oz Butter, softened 2 tb Sherry 1 tb Horseradish 1/2 ts Garlic salt Blend all ingredients well and
- 2
Serve with crackers
- 3
This is better if it is made several days before serving
- 4
Colorado Cache Cookbook (1978) From the collection of Jim Vorheis