🫙 From the Spice Rack
County Kerry Pork Roast
Ingredients 1 each ham, picnic or shoulder, fresh 1 each onion, chopped 1 teaspoon marjoram, crumbled 3/4 cup barbecue sauce 3/4 cup water Directions: Trim excess fat from pork. Pl...
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Ingredients2 items
Ingredients
- onion, approx
- water, approx
Directions
- 1
Ingredients 1 each ham, picnic or shoulder, fresh 1 each onion, chopped 1 teaspoon marjoram, crumbled 3/4 cup barbecue sauce 3/4 cup water D
- 2
Place in slow cooker, sprinkle with onion and marjoram
- 3
pour mixture of barbecue sauce and water over
- 4
Cook on Low for 10 hours or on High for 5 hours, or until pork is tender when pierced with a fork
- 5
Slice hot.