Cornish Hens and Wild Rice

Directions

1. 1

   4 ea Cornish hens 2 bn Green onion Slivered almonds Salt & pepper to taste Fresh parsley Apricot brandy Mushrooms Oleo Wild Rice OR Wild & L

2. 2

   salt and pepper outside and cavity

3. 3

   Saute shallots in oleo

4. 4

   Chop giblets and parsley, saute all in oleo until soft

5. 5

   Bring rice to boil, add sauteed ingredients

6. 6

   Add mushrooms

7. 7

   Let cook until rice is soft and dry

8. 8

   Add almonds