🫙 From the Spice Rack
Coriander Chops
1/4 cup coriander seeds 2 teaspoons cracked black pepper 1 cup diced onions 1/2 cup diced celery 1/2 cup diced carrot 1 large clove garlic -- minced 2 sprigs fresh rosemary OR 1/2 ...
maineasy
Ingredients8 items
Ingredients
- 1/4cupcoriander seeds
- 2teaspooncracked black pepper
- 1cupdiced onions
- 1/2cupdiced celery
- 1/2cupdiced carrot
- 1large clove garlic -- minced
- 2sprigs fresh rosemary
- 2bay leaves
Directions
- 1
1/4 cup coriander seeds 2 teaspoons cracked black pepper 1 cup diced onions 1/2 cup diced celery 1/2 cup diced carrot 1 large clove garlic -
- 2
Crush or grind
- 3
mix with pepper and set aside
- 4
Combine vegetables, rosemary and bay leaves, set aside
- 5
Sprinkle both sides of chops with crushed coriander and pepper
- 6
Heat oil in heavy fry pan, add chops and brown on both sides
- 7
Add vegetables, wine and broth to fry pan
- 8
cover and simmer 12-15 minutes