🫙 From the Spice Rack
Cod-Potato Casserole
1 Lb. salt cod 1 C. chopped onion 2 Tbsp. olive oil 1 Can tomato puree -- (10 1/2 oz.) 1 C. chicken broth 1/4 C. parsley (snipped) 1/8 Tsp. pepper 3 Medium potatoes -- peeled and s...
maineasy
Ingredients8 items
Ingredients
- 1Lb. salt cod
- 1c. chopped onion
- 2Tbsp. olive oil
- 1Cantomato puree -- (10 1/2 oz.)
- 1c. chicken broth
- 1/4c. parsley (snipped)
- 1/8Tsp. pepper
- 3medium potatoes -- peeled and sliced
Directions
- 1
salt cod 1 C
- 2
chopped onion 2 Tbsp
- 3
olive oil 1 Can tomato puree -- (10 1/2 oz.) 1 C
- 4
chicken broth 1/4 C
- 5
parsley (snipped) 1/8 Tsp
- 6
pepper 3 Medium potatoes -- peeled and sliced (1 lb.) Soak cod in water overnight, change water 3 or 4 times
- 7
In saucepan, cover cod with cold water, bring to boil
- 8
Reduce heat, simmer, covered 20 minutes or until fish flakes