🫙 From the Spice Rack
Teriyaki Wing Dings
1/3 c Lemon juice 1/4 c Catsup 1/4 c Soy sauce 1/4 c Vegetable oil 2 tb Brown sugar 1/4 ts Garlic powder 1/4 ts Pepper 3 lb Chicken wings Remove wing tips and cut at joints. Combin...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients8 items
Ingredients
- 1/3c lemon juice
- 1/4c catsup
- 1/4c soy sauce
- 1/4c vegetable oil
- 2tb brown sugar
- 1/4ts garlic powder
- 1/4ts pepper
- 3lbchicken wings
Directions
- 1
1/3 c Lemon juice 1/4 c Catsup 1/4 c Soy sauce 1/4 c Vegetable oil 2 tb Brown sugar 1/4 ts Garlic powder 1/4 ts Pepper 3 lb Chicken wings Re
- 2
Combine all ingredients
- 3
add chicken
- 4
Cover and refrigerate at least 6 hours or overnight, turning occasionally
- 5
Preheat oven to 375F
- 6
Arrange chicken on rack in aluminum foil-lined shallow baking pan
- 7
Bake 40 to 45 minutes, basting occasionally with marinade
- 8
Refrigerate leftovers