🫙 From the Spice Rack
Chop-Chop Szechuan
1 lb Boneless pork 1 tb Vegetable oil 1 pk Chicken-flavored rice mix -- (4.5 to 6.9 oz.) -- prepared according to -- package directions 6 oz Frozen snow peas 8 oz Canned pineapple ...
maineasy
Ingredients5 items
Ingredients
- 1lbboneless pork
- 1tbsp vegetable oil
- 1package chicken-flavored rice mix
- 8ozcanned pineapple tidbits
- 1/4tsp red pepper flakes
Directions
- 1
1 lb Boneless pork 1 tb Vegetable oil 1 pk Chicken-flavored rice mix -- (4.5 to 6.9 oz.) -- prepared according to -- package directions 6 oz
- 2
toasted 1/4 ts Red pepper flakes -- (or more, to taste) 2 tb Soy sauce Slice pork into 1/8-inch strips
- 3
Heat oil in large skillet or wok over medium-high heat until hot
- 4
Add pork and stir fry until lightly browned
- 5
Stir in rice, snow peas, pineapple, almonds, pepper, and soy sauce
- 6
Cook 1 to 2 minutes or until thoroughly heated
- 7
Microwave Oven Instructions: Omit vegetable oil
- 8
Place sliced pork in 2- to 3-quart baking dish