🫙 From the Spice Rack
Chinese Chicken Salad In Wun Tun Baskets
1/4 c Sugar 1/4 c Vinegar 1/4 c Salad oil 2 1/2 ts Salt 1/2 ts Brown sugar 2 lb Chicken breasts or thighs -- cooked and shredded 6 oz Wun tun wrappers (about 30) Salad oil for fryi...
maineasy
Ingredients8 items
Ingredients
- 1/4cup sugar
- 1/4cup vinegar
- 1/4cup salad oil
- 21/2 ts salt
- 1/2tsp brown sugar
- 2lbchicken breasts or thighs
- 1green onion; sliced
- 1/2cup slivered almonds; toasted
Directions
- 1
1/4 c Sugar 1/4 c Vinegar 1/4 c Salad oil 2 1/2 ts Salt 1/2 ts Brown sugar 2 lb Chicken breasts or thighs -- cooked and shredded 6 oz Wun tu
- 2
shredded 1 Green onion
- 3
sliced 1/2 c Slivered almonds
- 4
toasted Combine sugar, vinegar, the 1/4 cup oil, the salt, and brown sugar
- 5
Pour over chicken, marinate for at least 20 minutes or longer
- 6
Heat oil to 375 F
- 7
Place one wun tun wrapper in basket ladle, fit another ladle on top wrapper to hold in place
- 8
Deep fry in hot oil until golden brown