🫙 From the Spice Rack
Chinatown Roast Pork
Chinatown Roast Pork No. 1090 Yields 4 Servings 3 lb Pork Loin, Boned and 3 Tbls Chinese Oyster Sauce Tied 1 Star Anise, Crushed THE MARINADE: 2 Cloves Garlic, Minced 1/3 Cup Soy S...
chinesemaineasy
Ingredients2 items
Ingredients
- 3lbpork loin, boned and 3 tbls chinese oyster sauce
- 3tbls molasses
Directions
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Chinatown Roast Pork No
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1090 Yields 4 Servings 3 lb Pork Loin, Boned and 3 Tbls Chinese Oyster Sauce Tied 1 Star Anise, Crushed THE MARINADE: 2 Cloves Garlic, Mince
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Wipe the meat with a damp cloth and place in a heavy plastic food storage bag
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Place the bag in a large bowl
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Mix the soy sauce, molasses, chinese oyster sauce, star anise, garlic and bourbon
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Carefully pour into the bag and around the meat
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Seal the bag and refrigerate 3 to 8 hours (the longer the better)
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Preheat the oven to 350 degrees