🫙 From the Spice Rack
Chicken& Salsa Verde Panini
7 Green olives, coarsely Chopped 1 sm Garlic clove, peeled and Coarsely chopped 2 tb Drained capers Grated zest (yellow part of Peel) of 1 lemon 3 tb Olive oil 4 tb Lemon juice Pin...
maineasy
Ingredients3 items
Ingredients
- 7green olives, coarsely
- 4tbsp lemon juice
- 1. on a chopping board, combine the green olives,
Directions
- 1
7 Green olives, coarsely Chopped 1 sm Garlic clove, peeled and Coarsely chopped 2 tb Drained capers Grated zest (yellow part of Peel) of 1 l
- 2
On a chopping board, combine the green olives, garlic, capers and lemon zest
- 3
Chop finely
- 4
Or combine and chop in a food processor.) Transfer to a bowl
- 5
In a small jar combine the olive oil and lemon juice
- 6
shake until combined and pour over the olive mixture
- 7
Stir in the salt and pepper
- 8
If not using right away, cover and refrigerate.) 2