🫙 From the Spice Rack

Chicken with Bulgur Pilaf

Name: Chicken with Bulgur Pilaf
Ingredients: 3 tbsp olive oil; 8 chicken breasts - bonless; 3/4 cup onions - chopped fine; 1/2 tsp cumin seeds; 1 cup bulgur; 1 1/2 c water; 1/2 cup currents; 1/2 tsp salt

3 tb Olive oil 8 Chicken breasts - bonless 3/4 c Onions - chopped fine 1/2 ts Cumin seeds 1 c Bulgur 1 1/2 c Water 1/2 c Currents 1/2 ts Salt Cinnamon - a pinch 1/2 c Almonds - toa...

maineasy

Ingredients8 items

Ingredients

3tbsp olive oil
8chicken breasts - bonless
3/4cup onions - chopped fine
1/2tsp cumin seeds
1cup bulgur
11/2 c water
1/2cup currents
1/2tsp salt

Directions

1
3 tb Olive oil 8 Chicken breasts - bonless 3/4 c Onions - chopped fine 1/2 ts Cumin seeds 1 c Bulgur 1 1/2 c Water 1/2 c Currents 1/2 ts Sal
2
Add chicken breasts and brown lightly on both sides
3
Do in batches if necessary
4
Reserve chicken
5
Add onions and cumin and saute, stirring until onions are lightly browned, about 2 minutes
6
Add bulgur, stirring constantly until the grain is lightly toasted
7
Pour in water, currants, salt and cinnamon
8
Bring to a boil, stirring occasionally

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