🫙 From the Spice Rack
Chicken Tacos
1/4 c Green onion, chopped 1 T Shortening 2 c Cooked chicken, shredded 1 ea 8 oz can taco sauce or 8 oz Green chili salsa 1 ea Salt to taste 1 pk Taco shells 1 c Grated cheddar che...
sideeasy
Ingredients8 items
Ingredients
- 1/4cup green onion, chopped
- 1tsp shortening
- 2cup cooked chicken, shredded
- 1ea 8 oz can taco sauce or
- 8ozgreen chili salsa
- 1ea salt to taste
- 1package taco shells
- 1cup grated cheddar cheese
Directions
- 1
1/4 c Green onion, chopped 1 T Shortening 2 c Cooked chicken, shredded 1 ea 8 oz can taco sauce or 8 oz Green chili salsa 1 ea Salt to taste
- 2
Add the chicken, green chili salsa or taco sauce and salt to taste
- 3
Heat to boiling
- 4
Prepare shells according to package directions
- 5
Put two tablespoons of the chicken mixture and one tablespoon of grated cheese in each shell
- 6
Serve with option of lettuce, tomato, sour cream or guacamole and extra chili sauce as desired.