🫙 From the Spice Rack

Chicken Romaine Vinaigrette

Name: Chicken Romaine Vinaigrette
Ingredients: 4 chicken breast halves; 1/4 cup tarragon white wine vinegar; 1/4 cup chopped fresh parsley; 1/4 cup chopped fresh basil; 1 tbsp finely chopped green onions; 1/2 cup sliced water chestnuts; 1/3 cup fresh parmesan cheese; 3/4 cup seasoned croutons

4 Chicken breast halves - boned & skinned -----HERBED VINAIGRETTE----- 3/4 c Soy oil 1/4 c Tarragon white wine vinegar 1/4 c Chopped fresh parsley 1/4 c Chopped fresh basil 1 tb Fi...

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Ingredients8 items

Ingredients

4chicken breast halves
1/4cup tarragon white wine vinegar
1/4cup chopped fresh parsley
1/4cup chopped fresh basil
1tbsp finely chopped green onions
1/2cup sliced water chestnuts
1/3cup fresh parmesan cheese
3/4cup seasoned croutons

Directions

1
4 Chicken breast halves - boned & skinned -----HERBED VINAIGRETTE----- 3/4 c Soy oil 1/4 c Tarragon white wine vinegar 1/4 c Chopped fresh p
2
Marinate in the refrigerator for at least one hour
3
Grill chicken 15 minutes & slice diagonally
4
Wash & tear lettuce leaves into large bowl
5
Top with 1/2 cup dressing, cheese, water chestnuts, and croutons
6
Toss together
7
Divide lettuce onto plates & top with sliced chicken
8
Serves 4-6 persons

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