🫙 From the Spice Rack
Chicken Piccata Karen Parr(Svmf28b)
4 Whole chicken breasts -- halve 1/8 teaspoon Garlic powder 1 Large egg 1/4 cup Butter 3 tablespoon Emon juice 2 teaspoon Chicken bouillon granules 1/4 cup Flour 1/2 cup Boiling wa...
maineasy
Ingredients8 items
Ingredients
- 4whole chicken breasts -- halve
- 1/8teaspoongarlic powder
- 1large egg
- 1/4cupbutter
- 3tablespoonemon juice
- 2teaspoonchicken bouillon granules
- 1/4cupflour
- 1/2cupboiling water.
Directions
- 1
4 Whole chicken breasts -- halve 1/8 teaspoon Garlic powder 1 Large egg 1/4 cup Butter 3 tablespoon Emon juice 2 teaspoon Chicken bouillon g
- 2
1/8 teaspoon Paprika Beat the egg with 1 tablespoon of lemon juice
- 3
Combine flour, garlic powder and paprika
- 4
Dip chicken pieces in egg mixture, then in flour mixture
- 5
Brown in butter in skillet
- 6
Dissolve granules in boiling water and add with remaining lemon juice to skillet
- 7
Cover and simmer for 20 minutes
- 8
Serves 4.