🫙 From the Spice Rack
Chicken On Biscuits
2 tb Margerine 1/2 c Celery, thinly sliced 2 tb Green pepper, chopped 1 Cr chicken soup can 1 tb Flour Dash pepper 2 c Cooked, chopped chicken 2/3 c Milk 2 tb Pimento Biscuits Melt...
sideeasy
Ingredients7 items
Ingredients
- 2tbsp margerine
- 1/2cup celery, thinly sliced
- 2tbsp green pepper, chopped
- 1cr chicken soup can
- 1tbsp flour
- 2/3cup milk
- 2tbsp pimento
Directions
- 1
2 tb Margarine 1/2 c Celery, thinly sliced 2 tb Green pepper, chopped 1 Cr chicken soup can 1 tb Flour Dash pepper 2 c Cooked, chopped chick
- 2
Sautee celery and green pepper
- 3
Cook til tender
- 4
Mix together soup, flour, salt, pepper
- 5
Add to Dutch Oven
- 6
Add chicken, milk, and pimento
- 7
Cook and stir till steaming
- 8
Serve over biscuits.
