🫙 From the Spice Rack
Chicken Marsala Cordon Bleu
4 chicken breast halves -- skinned and boned 2 Tbs. butter 1 1/2 tsp. olive oil 1/4 cup flour 1 clove garlic -- minced 1/2 tsp. dried rosemary 1/2 lb. fresh mushrooms -- sliced
maineasy
Ingredients8 items
Ingredients
- 4chicken breast halves -- skinned and boned
- 2tbs. butter
- 11/2 tsp. olive oil
- 1/4cupflour
- 1clovegarlic -- minced
- 1/2tsp. dried rosemary
- 1/2lb. fresh mushrooms -- sliced
- 1/2cupmarsala wine
Directions
- 1
4 chicken breast halves -- skinned and boned 2 Tbs
- 2
butter 1 1/2 tsp
- 3
olive oil 1/4 cup flour 1 clove garlic -- minced 1/2 tsp
- 4
dried rosemary 1/2 lb
- 5
fresh mushrooms -- sliced 1/2 cup marsala wine 1/2 tsp
- 6
salt 1/8 tsp
- 7
pepper 4 slices ham 4 slices provolone cheese 1 Tbs
- 8
fresh parsley -- chopped 1