🫙 From the Spice Rack
Chicken Marsala
Ingredients 4 each chicken breast, boneless 1 flour 3 tablespoon butter 2 tablespoon shallots, chopped 1/2 cup marsala wine 1/4 cup water 1 tablespoon parsley 1/4 teaspoon rosemary...
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Ingredients6 items
Ingredients
- flour, approx
- butter, approx
- chicken, approx
- salt, approx
- water, approx
- parsley, approx
Directions
- 1
Ingredients 4 each chicken breast, boneless 1 flour 3 tablespoon butter 2 tablespoon shallots, chopped 1/2 cup marsala wine 1/4 cup water 1
- 2
Dredge in flour
- 3
In a large skillet melt 3 tablespoons butter
- 4
Add chicken and cook until browned on each side
- 5
Remove to serving platter
- 6
Add shallots to skillet and cook until tender
- 7
Stir in Marsala wine, water, parsley, rosemary, and salt
- 8
Cook stirring to deglaze pan