🫙 From the Spice Rack
Chicken In Avocado and Bacon Sauce
Chicken -- * see note 2 Avocadoes -- peel/slice 1/2 cup Chicken stock 1/2 cup Cream -- thick 2 ounces Butter 1 small Onion 2 teaspoons Fresh grated ginger 1/2 pound Bacon -- * see ...
sideeasy
Ingredients6 items
Ingredients
- 1/2cupchicken stock
- 1/2cupcream -- thick
- 2ouncebutter
- 1small onion
- 2teaspoonfresh grated ginger
- 1/2poundbacon -- * see note
Directions
- 1
Chicken -- * see note 2 Avocadoes -- peel/slice 1/2 cup Chicken stock 1/2 cup Cream -- thick 2 ounces Butter 1 small Onion 2 teaspoons Fresh
- 2
bacon to be grilled until crispy and finely chopped
- 3
use cooked chicken-enough for 6 portions
- 4
Set oven at 400 degrees
- 5
Peel and slice the onions very finely and saute with the spices in the butter until transparent
- 6
Leave to one side
- 7
Meanwhile, liquidize the avocados, stock and cream in a blender
- 8
Mix in the onions and pour the mixture over the chicken in an ovenproof dish