🫙 From the Spice Rack
Chicken In a Pot
3 lb whole chicken 2 carrots, sliced 2 onions, sliced 2 celery stalks with leaves, -cut in 1 1 ts basil 2 ts salt 1/2 ts black pepper 1/2 c chlcken broth or wine Put carrots, onion...
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Ingredients7 items
Ingredients
- 3lbwhole chicken
- 2carrots, sliced
- 2onions, sliced
- 2celery stalks with leaves,
- 2tsp salt
- 1/2tsp black pepper
- 1/2cup chlcken broth or wine
Directions
- 1
3 lb whole chicken 2 carrots, sliced 2 onions, sliced 2 celery stalks with leaves, -cut in 1 1 ts basil 2 ts salt 1/2 ts black pepper 1/2 c
- 2
Add whole chicken
- 3
Top with salt, pepper, liquid
- 4
Sprinkle basil over top
- 5
Cover and cook until done-low 8 to 10 hours
- 6
High 3 to 4 hours, using 1 cup water)
- 7
Remove chicken and vegetables with spatula
- 8
From Rival Crock-Pot cookbook, date unknown