🫙 From the Spice Rack
Chicken Hawaiian
1 Lge. green pepper cut in >> Strips. 1 Clove garlic, minced 2 tb Oil 2 cn Cream of chicken soup 1 cn Pineapple tidbits w/juice 2 c Cooked cubed chicken 2 tb Soy sauce 2 c Hot cook...
maineasy
Ingredients8 items
Ingredients
- 1lge. green pepper cut in >>
- 2tbsp oil
- 2can cream of chicken soup
- 1can pineapple tidbits w/juice
- 2cup cooked cubed chicken
- 2tbsp soy sauce
- 2cup hot cooked rice
- 1/3cup toasted, slivered almonds
Directions
- 1
green pepper cut in >> Strips
- 2
1 Clove garlic, minced 2 tb Oil 2 cn Cream of chicken soup 1 cn Pineapple tidbits w/juice 2 c Cooked cubed chicken 2 tb Soy sauce 2 c Hot co
- 3
Blend in soup and pineapple juice from can
- 4
Add chicken, pineapple bits, and soy sauce
- 5
Simmer for abt
- 6
10 min. stirring occasionally
- 7
Serve over rice and top with toasted slivered almonds
- 8
To toast almonds, put them in a 350 F