🫙 From the Spice Rack
Chicken Enchiladas Ii
4 Cooked chicken breasts>>> Cut in bite size pcs. 1/2 c Chopped onion 12 Corn tortillas, torn small 2 cn Cream chicken soup 1 cn Pet milk 1 cn Green chili peppers, seeded> Chopped....
maineasy
Ingredients5 items
Ingredients
- 4cooked chicken breasts>>>
- 12corn tortillas, torn small
- 2can cream chicken soup
- 1can pet milk
- 1can green chili peppers, seeded>
Directions
- 1
4 Cooked chicken breasts>>> Cut in bite size pcs
- 2
1/2 c Chopped onion 12 Corn tortillas, torn small 2 cn Cream chicken soup 1 cn Pet milk 1 cn Green chili peppers, seeded> Chopped
- 3
8 oz Swiss cheese, grated Combine and mix chicken, soup, milk, onion and chili peppers
- 4
In casserole dish, place a layer of tortillas, layer of chicken mixture and layer of cheese
- 5
Repeat layers, ending with cheese on top
- 6
Bake at 350 f
- 7
until hot and cheese is melted
- 8
Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A