🫙 From the Spice Rack
Chicken Curry Rice Salad
1/2 c Plain yogurt 3 tb Curry powder; divided 1 Garlic clove; minced 1/2 ts Salt 1/4 ts Ground red pepper 4 Chicken breasts -- (boneless, skinless) 3 c Cooked rice; cooled
italiansideeasy
Ingredients8 items
Ingredients
- 1/2cup plain yogurt
- 3tbsp curry powder; divided
- 1garlic clove; minced
- 1/2tsp salt
- 1/4tsp ground red pepper
- 4chicken breasts
- 1/2medium red onion; sliced
- 1cup snow peas, julienned
Directions
- 1
1/2 c Plain yogurt 3 tb Curry powder
- 2
divided 1 Garlic clove
- 3
minced 1/2 ts Salt 1/4 ts Ground red pepper 4 Chicken breasts -- (boneless, skinless) 3 c Cooked rice
- 4
cooled -- (cooked in chicken broth) 1 md Red pepper
- 5
julienned 1/2 md Red onion
- 6
sliced 1 c Snow peas, julienned 2 Green onions
- 7
sliced 1/3 c Raisins 1/4 c Unsalted peanuts, chopped 1/4 c Light Italian dressing Combine yogurt, 2 tablespoons curry powder, garlic, salt a
- 8
Place chicken in mixture
