🫙 From the Spice Rack
Chicken Breasts with Curried Stuffing
1/2 c Shredded Carrot 1/4 c Sliced Green Onion 1 ts Curry powder (or less) 1 tb Margarine 1/2 c Soft Bread Crumbs 2 tb Raisins 1 tb Water 4 x Med Chicken Breast Halves * 1/8 ts Sal...
maineasy
Ingredients8 items
Ingredients
- 1/2cup shredded carrot
- 1/4cup sliced green onion
- 1tsp curry powder (or less)
- 1tbsp margarine
- 1/2cup soft bread crumbs
- 2tbsp raisins
- 1tbsp water
- 4med chicken breast halves *
Directions
- 1
1/2 c Shredded Carrot 1/4 c Sliced Green Onion 1 ts Curry powder (or less) 1 tb Margarine 1/2 c Soft Bread Crumbs 2 tb Raisins 1 tb Water 4
- 2
Remove from heat and stir in bread crumbs, raisins, and water
- 3
Place 1 chicken breast half, boned side up, between 2 pieces of clear plastic wrap
- 4
Working from the center to the edges, pound lightly with a meat mallet to 1/4" thickness
- 5
Remove plastic wrap
- 6
Repeat with remaining chicken
- 7
Sprinkle chicken pieces lightly with salt
- 8
Place 1/4 of the stuffing mixture on 1/2 of each chicken breast