🫙 From the Spice Rack
Chicken and Potatoes Francais
2/3 lb (2 medium) potatoes -- cut into 1/2-inch cubes 2 Green onions; sliced 2 Chicken breast halves -- boned and skinned -- (about 4 ounces each) Salt and pepper, to taste 1 Garli...
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Ingredients6 items
Ingredients
- 2/3lb(2 medium) potatoes
- 2chicken breast halves
- 2tsp dijon-style mustard
- 1tsp chopped fresh tarragon; or
- 1/2tsp -dried tarragon
- 1/3cup dry white wine
Directions
- 1
2/3 lb (2 medium) potatoes -- cut into 1/2-inch cubes 2 Green onions
- 2
sliced 2 Chicken breast halves -- boned and skinned -- (about 4 ounces each) Salt and pepper, to taste 1 Garlic clove
- 3
minced 2 ts Dijon-style mustard 1 ts Chopped fresh tarragon
- 4
OR 1/2 ts -Dried tarragon 1/3 c Dry white wine -OR- chicken broth 2 tb Light sour cream Place potatoes in shallow 1-quart microwave-safe dis
- 5
Cover with plastic wrap, venting one corner
- 6
Microwave on HIGH 3 minutes
- 7
Coat large nonstick skillet with vegetable cooking spray
- 8
Add potatoes and onions