🫙 From the Spice Rack

Cheesy Cauliflower Casserole

Name: Cheesy Cauliflower Casserole
Ingredients: 3 cup cauliflower -- cut in pieces; 1 jar (2 oz.) pimento -- drained; 2 Tablespoon chopped green pepper; 1 can (8 oz.) sliced water chestnuts; 2 hard cooked eggs chopped -- optional; 1 small onion -- chopped; 1 cup grated cheddar cheese; 3 Tablespoon flour

3 cups cauliflower -- cut in pieces 1 jar (2 oz.) pimento -- drained 2 Tablespoons chopped green pepper 1 can (8 oz.) sliced water chestnuts 2 hard cooked eggs chopped -- optional

maineasy

Ingredients8 items

Ingredients

3cupcauliflower -- cut in pieces
1jar (2 oz.) pimento -- drained
2Tablespoonchopped green pepper
1can(8 oz.) sliced water chestnuts
2hard cooked eggs chopped -- optional
1small onion -- chopped
1cupgrated cheddar cheese
3Tablespoonflour

Directions

1
3 cups cauliflower -- cut in pieces 1 jar (2 oz.) pimento -- drained 2 Tablespoons chopped green pepper 1 can (8 oz.) sliced water chestnuts
2
Make sauce by melting butter and stirring in flour, salt and pepper
3
Cook and stir 1 minute
4
Add milk gradually
5
Add cheese and cook until thickened
6
Pour over vegetables
7
Combine topping ingredients
8
sprinkle over all

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