🫙 From the Spice Rack

Casserole Apicius with Meat Or Fish

Name: Casserole Apicius with Meat Or Fish
Ingredients: 1/2 cup flour; 1/3 cup milk; 1/3 cup water; 3 raw eggs; 2 tbsp olive oil; 1/2 tsp ground pepper; 1/2 tsp celery seed (or lovage); 2 cup beef or chicken stock

1/2 c Flour 1/3 c Milk 1/3 c Water

maineasy

Ingredients8 items

Ingredients

1/2cup flour
1/3cup milk
1/3cup water
3raw eggs
2tbsp olive oil
1/2tsp ground pepper
1/2tsp celery seed (or lovage)
2cup beef or chicken stock

Directions

1
FOR PANCAKES-------------------------------- 3 Eggs 1/2 c Flour 1/3 c Milk 1/3 c Water -------------------------------FOR CASSEROLE
2
Into a greased 8 inch frying pan, pour a little of the batter and allow it to spread evenly
3
Cook each pancake over high heat and flip over when it is lightly browned
4
Prepare the coked meat or fish:- Mix with eggs, olic=ve oil, celery seed, stock, white wine and sweet wine
5
Heat the meats in this sauce, adding more liquid if requird
6
Thicken the sauce with flour
7
Next, take a greased casserole dish and cover the bottom with a layer of meats or fish in their sauce
8
SPrinkle with coarsely ground pepper and with nuts

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