🫙 From the Spice Rack

Carrot- Apricot Casserole

Name: Carrot- Apricot Casserole
Ingredients: 1 package dried apricots -- 11 oz; 1 can apricot nectar -- 12 oz; 2 ea bellgian carrots, drained; 1/2 cup firmly packed brown sugar; 4 tbsp butter; 1/4 cup slivered almonds

1 pk Dried apricots -- 11 oz 1 cn Apricot nectar -- 12 oz 2 ea Bellgian carrots, drained -- 1/2 c Firmly packed brown sugar 4 TB Butter 1/4 c Slivered almonds Soak apricots in nect...

maineasy

Ingredients6 items

Ingredients

1package dried apricots -- 11 oz
1can apricot nectar -- 12 oz
2ea bellgian carrots, drained
1/2cup firmly packed brown sugar
4tbsp butter
1/4cup slivered almonds

Directions

1
1 pk Dried apricots -- 11 oz 1 cn Apricot nectar -- 12 oz 2 ea Bellgian carrots, drained -- 1/2 c Firmly packed brown sugar 4 TB Butter 1/4
2
Put 1 jar carrots into a two quart casserole
3
Top with half the apricots, half the apricot nectar, and 1/4 C brown sugar
4
Dot with 2 T butter, repeat layers
5
Sprinkle with almonds
6
Bake, covered at 350 degrees for 30 minutes, or until bubbly
7
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