🫙 From the Spice Rack
Carolina Roast Venison
1 tb Salt 5 lb Venison roast 2 tb Vinegar 1 Onion -- chopped 1/4 cup Barbecue sauce -- see below ~----SAUCE----- 1 tablespoon Pepper 1/4 cup Vinegar 1 tablespoon Salt 1/4 cup Water...
mexicanmaineasy
Ingredients5 items
Ingredients
- 1tbsp salt
- 5lbvenison roast
- 2tbsp vinegar
- 1onion -- chopped
- 1/4cupbarbecue sauce -- see below ~----sauce----- 1
Directions
- 1
1 tb Salt 5 lb Venison roast 2 tb Vinegar 1 Onion -- chopped 1/4 cup Barbecue sauce -- see below ~----SAUCE----- 1 tablespoon Pepper 1/4 cup
- 2
Add vinegar, water and mix
- 3
Bring to full boil and add stick of butter and continue to cook until butter melts
- 4
This makes 1 Pint of the Sauce
- 5
Soak venison in water, 2 T
- 6
vinegar and 1 T
- 7
salt for 4-5 hours
- 8
REmove and wipe dry