🫙 From the Spice Rack
Carne Adovada (Marinated Pork)
4 lb Pork(ribs, chops or other) 2 t Salt 3 ea Garlic cloves, crushed 2 t Whole leaf oregano 1 qt Blended red chili sauce Sprinkle meat with salt. Add garlic and oregano to blended ...
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Ingredients5 items
Ingredients
- 4lbpork(ribs, chops or other)
- 2tsp salt
- 3ea garlic cloves, crushed
- 2tsp whole leaf oregano
- 1qt blended red chili sauce
Directions
- 1
4 lb Pork(ribs, chops or other) 2 t Salt 3 ea Garlic cloves, crushed 2 t Whole leaf oregano 1 qt Blended red chili sauce Sprinkle meat with
- 2
Add garlic and oregano to blended chili
- 3
Pour over meat and marinate in refrigerator 6-8 hours or overnight
- 4
Cook slowly on top of stove or in 350 oven until meat is done, about 1 hour
- 5
Thick slices of potatoes may be marinated with the meat.