🫙 From the Spice Rack
Caraway-Swiss Chicken On Spinach
1 10 Ounces Pk frozen spinach 1 Pound boneless skinless chicken breasts -- about 4 halves 3/4 Cup skim milk 2 Teaspoons cornstarch 1 1/2 Teaspoons chicken bouillon granules 1/4 Tea...
maineasy
Ingredients8 items
Ingredients
- 110 ounces pk frozen spinach
- 1Poundboneless skinless chicken breasts -- about 4 halves
- 3/4Cupskim milk
- 2Teaspooncornstarch
- 11/2 teaspoons chicken bouillon granules
- 1/4Teaspooncaraway seed
- 1/8Teaspoonpepper
- 2Ouncenonfat processed swiss cheese -- torn into pieces
Directions
- 1
1 10 Ounces Pk frozen spinach 1 Pound boneless skinless chicken breasts -- about 4 halves 3/4 Cup skim milk 2 Teaspoons cornstarch 1 1/2 Tea
- 2
drain well
- 3
Divide among 4 au gratin baking dishes
- 4
Meanwhile, spray a COLD large skillet with nonstick coating
- 5
Add chicken
- 6
Cook over medium heat for 8 to 10 min or till tender and no longer pink, turning pieces occasionally
- 7
Place chicken atop spinach
- 8
Keep warm
