🫙 From the Spice Rack
Stuffed Jalapenos
Ingredients 10 lg pickled jalapenos 10 each cheddar cheese, pieces 2 each egg whites, beaten 3 tablespoon cornmeal 3 tablespoon flour 1 oil for deep-frying Directions: Slit the sid...
maineasy
Ingredients5 items
Ingredients
- flour, approx
- egg, approx
- oil, approx
- cheese, approx
- pepper, approx
Directions
- 1
Ingredients 10 lg pickled jalapenos 10 each cheddar cheese, pieces 2 each egg whites, beaten 3 tablespoon cornmeal 3 tablespoon flour 1 oil
- 2
Stuff with triangular pieces of cheddar cheese cut to fit the individual peppers
- 3
Dip peppers in an egg wash then into a mixture of half cornmeal and half flour
- 4
Repeat, and allow to dry for about 15 minutes
- 5
Deep fry in hot oil until the peppers are lightly browned, and the cheese is just melting
- 6
Drain on absorbent paper, and serve
- 7
You can also use a crabmeat or shrimp salad stuffing for these.