🫙 From the Spice Rack
Camarones Ajillo- Shrimp Garlic
2 lbs medium sized shrimp -- peeled, deveined 5 tablespoons chopped fresh garlic 1 tablespoon tobasco sauce 1/2 whole fresh lemon 1 3/4 cups olive oil 1 teaspoon salt 1 teaspoon fr...
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Ingredients7 items
Ingredients
- 2lbmedium sized shrimp -- peeled, deveined
- 5tablespoonchopped fresh garlic
- 1tablespoontobasco sauce
- 1/2whole fresh lemon
- 13/4 cups olive oil
- 1teaspoonsalt
- 1teaspoonfresh parsley
Directions
- 1
2 lbs medium sized shrimp -- peeled, deveined 5 tablespoons chopped fresh garlic 1 tablespoon tobasco sauce 1/2 whole fresh lemon 1 3/4 cups
- 2
Add garlic and saute for 2-3 minutes until light golden brown
- 3
Add shrimp, tobasco sauce and salt
- 4
Cook for 5 minutes
- 5
Sprinkle parsley and squeeze the juice of the lemon
- 6
Stir and serve in 6 small appetizer dishes.