🫙 From the Spice Rack
Calves Liver Stroganoff
2 tb Plus 2 ts -reduced calorie mayonnaise 1 1/4 lb Calves liver, thinly sliced 1/2 c Chopped onions 1 c Chopped mushrooms 1/2 c Dry white wine 1 c Plain lowfat yogurt 1/2 ts Salt
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Ingredients8 items
Ingredients
- 2tbsp plus
- 2tsp -reduced calorie mayonnaise
- 11/4 lb calves liver, thinly sliced
- 1/2cup chopped onions
- 1cup chopped mushrooms
- 1/2cup dry white wine
- 1cup plain lowfat yogurt
- 1/2tsp salt
Directions
- 1
2 tb Plus 2 ts -reduced calorie mayonnaise 1 1/4 lb Calves liver, thinly sliced 1/2 c Chopped onions 1 c Chopped mushrooms 1/2 c Dry white w
- 2
Remove from skillet, and keep warm on a platter in the oven
- 3
Cook mushrooms and onions until tender, adding water if necessary to prevent drying
- 4
Add wine, bring to a boil, reduce heat, add remaining ingredients and cook, stirring, until heated through
- 5
To serve, divide noodles evenly onto 4 serving plates
- 6
Divide liver and place over noodles
- 7
Top with sauce.