EverySpice
🫙 From the Spice Rack

Cafe Chicken

2 ea Chickens, about 2-1/2 pound, Cut into eighths 1 Onion, chopped 2 Of garlic, chopped Salt & white pepper to taste 1 ea Green pepper, diced 1 md Very ripe tomato, Peeled, Seeded...

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Ingredients3 items

Ingredients

  • 2ea chickens, about 2-1/2 pound,
  • 2of garlic, chopped
  • 1medium very ripe tomato, peeled,

Directions

  1. 1

    2 ea Chickens, about 2-1/2 pound, Cut into eighths 1 Onion, chopped 2 Of garlic, chopped Salt & white pepper to taste 1 ea Green pepper, dic

  2. 2

    Cover pot and set at Low

  3. 3

    Cook for 6 to 8 hours, or until chicken is tender

  4. 4

    YIELD: Serves 6 to 8