🫙 From the Spice Rack

Buttercup Squash Casserole

Name: Buttercup Squash Casserole
Ingredients: 1 medium buttercup squash; 2 tsp brown sugar; 1/4 tsp salt; 1/4 tsp cinnamon; 1/4 tsp nutmeg; 2 tsp margarine or butter; 1 tsp chopped fresh chives; 1/8 tsp nutmeg, if desired

1 md Buttercup squash 2 T Brown sugar 1/4 t Salt 1/4 t Cinnamon 1/4 t Nutmeg 2 T Margarine or butter 1 T Chopped fresh chives 1/8 t Nutmeg, if desired 1. Heat oven to 350 degrees. ...

maineasy

Ingredients8 items

Ingredients

1medium buttercup squash
2tsp brown sugar
1/4tsp salt
1/4tsp cinnamon
1/4tsp nutmeg
2tsp margarine or butter
1tsp chopped fresh chives
1/8tsp nutmeg, if desired

Directions

1
1 md Buttercup squash 2 T Brown sugar 1/4 t Salt 1/4 t Cinnamon 1/4 t Nutmeg 2 T Margarine or butter 1 T Chopped fresh chives 1/8 t Nutmeg,
2
Heat oven to 350 degrees
3
Cut squash into quarters
4
remove seeds
5
Place, cut side down, in ungreased shallow baking pan
6
Bake at 350 degrees for 45 to 50 minutes or until tender
7
Cool slightly
8
Grease 1-quart casserole

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