EverySpice
🫙 From the Spice Rack

Broth Cooked Pasta Tossed with Olives & Parsley

1 lb Pasta, your choice 1 qt Vegetable stock 3 tb Olive oil 25 ea Kalamata olives, pitted & -- diced -=OR=- olive paste 1/4 c Parsley, chopped Cook the pasta in the boiling stock u...

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Ingredients4 items

Ingredients

  • 1lbpasta, your choice
  • 1qt vegetable stock
  • 3tbsp olive oil
  • 25ea kalamata olives, pitted &

Directions

  1. 1

    1 lb Pasta, your choice 1 qt Vegetable stock 3 tb Olive oil 25 ea Kalamata olives, pitted & -- diced -=OR=- olive paste 1/4 c Parsley, chopp

  2. 2

    Reserve the stock for future use

  3. 3

    Toss the hot, drained pasta with the remaining ingredients & serve immediately.