🫙 From the Spice Rack

Broiled Chicken Fajitas

Name: Broiled Chicken Fajitas
Ingredients: 1/2 lb boned, skinned chicken; 1/2 tsp garlic powder; 1/2 tsp seasoned salt; 1/4 tsp each oregano & pepper; 1/2 cup green pepper strips,; 1/2 cup thin onion wedges; 1/2 cup tomato wedges; 1/4 cup mild picante sauce

1/2 lb Boned, Skinned Chicken Breasts 1 tb Lemon Juice 1/2 ts Garlic Powder 1/2 ts Seasoned Salt 1/4 ts Each Oregano & Pepper Few Drops Liquid Smoke Flavoring 1 tb Vegetable Oil

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Ingredients8 items

Ingredients

1/2lbboned, skinned chicken
1/2tsp garlic powder
1/2tsp seasoned salt
1/4tsp each oregano & pepper
1/2cup green pepper strips,
1/2cup thin onion wedges
1/2cup tomato wedges
1/4cup mild picante sauce

Directions

1
1/2 lb Boned, Skinned Chicken Breasts 1 tb Lemon Juice 1/2 ts Garlic Powder 1/2 ts Seasoned Salt 1/4 ts Each Oregano & Pepper Few Drops Liqu
2
Cover & Refrigerate 2 To 8 Hours
3
Broil Chicken Until No Longer Pink in The Center
4
Meanwhile, in A Large Skillet, Saute Green Peppers & Onions in Remaining Oil Until Crisp-Tender
5
Add Tomatoes & Saute 1 Min
6
Stir in Picante Sauce & Heat Through
7
Cut Chicken Into Thin Strips& Top With Vegetables
8
Serve With Four Hot Corn Tortillas.

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