🫙 From the Spice Rack
Brigitte Sealing's Turkey Dumpling Casserole
1 lb Ground turkey 1/3 c Chopped onions 2/3 c Beef broth 1/4 c Chopped green peppers 2 tb Flour 1/4 ts Salt 1/4 ts Rosemary 1 tb Vegetable oil 1 cn 8 oz Tomato sauce 1/2 ts Salt
maineasy
Ingredients8 items
Ingredients
- 1lbground turkey
- 1/3cup chopped onions
- 2/3cup beef broth
- 1/4cup chopped green peppers
- 2tbsp flour
- 1/4tsp salt
- 1/4tsp rosemary
- 1tbsp vegetable oil
Directions
- 1
1 lb Ground turkey 1/3 c Chopped onions 2/3 c Beef broth 1/4 c Chopped green peppers 2 tb Flour 1/4 ts Salt 1/4 ts Rosemary 1 tb Vegetable o
- 2
Add onions, tomato sauce, beef broth, sage, salt, garlic, and peppers
- 3
Bring to a boil, and reduce heat and cover
- 4
Simmer for 15 minutes, stirring occasionally
- 5
Meanwhile, mix the cornmeal, flour, baking powder, salt, rosemary, egg, milk and oil
- 6
Mix well and drop by tablespoons on top of the turkey mix
- 7
Cover and simmer 10 minutes or until dumplings are firm.