🫙 From the Spice Rack
Boston Brown Bread (Crockpot)
Ingredients 1/2 cup whole wheat flour 1/4 cup flour, all-purpose 1/4 cup yellow cornmeal 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 each egg, beaten
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Ingredients7 items
Ingredients
- flour, approx
- sugar, approx
- butter, approx
- egg, approx
- milk, approx
- salt, approx
- oil, approx
Directions
- 1
Ingredients 1/2 cup whole wheat flour 1/4 cup flour, all-purpose 1/4 cup yellow cornmeal 1/2 teaspoon baking powder 1/4 teaspoon baking soda
- 2
Combine egg, molasses, sugar and oil
- 3
Add flour mixture to molasses mixture alternately with buttermilk
- 4
beat well
- 5
Stir in raisins
- 6
Turn batter into two well greased 16 ounce vegetable cans
- 7
Cover cans tightly with foil
- 8
Place cans in crockery cooker