🫙 From the Spice Rack
Black-Eyed Peas with Mushrooms
Ingredients 1 3/4 cup black-eyed peas, soaked 5 cup water 1/2 pound mushrooms, thickly sliced 6 tablespoon vegetable oil 1 teaspoon cumin seeds 1 each cinnamon stick - 1 inch 1 1/2...
maineasy
Ingredients2 items
Ingredients
- 13/4
- 11/2
Directions
- 1
Ingredients 1 3/4 cup black-eyed peas, soaked 5 cup water 1/2 pound mushrooms, thickly sliced 6 tablespoon vegetable oil 1 teaspoon cumin se
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Simmer for 2 minutes, turn off heat & let steep for 1 hour
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Heat oil & when hot put in the cumin seeds & cinnamon stick
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Let then sizzle for a few seconds
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Add onions & garlic & stir-fry until the onions start to turn brown at the edges
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Put in the mushrooms & stir-fry until they begin to wilt
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Add the tomatoes, coriander, cumin, turmeric & cayenne
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Stir & cook for 1 minute