🫙 From the Spice Rack
Barbecued Spareribs
Ingredients 5 pound spare ribs 2 tablespoon vinegar 1/2 cup ketchup 1/4 teaspoon salt 2 tablespoon brown sugar 1/2 teaspoon hickory smoke salt, or liquid smoke and salt 1/2 cup ste...
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Ingredients4 items
Ingredients
- sugar, approx
- onion, approx
- salt, approx
- vinegar, approx
Directions
- 1
Ingredients 5 pound spare ribs 2 tablespoon vinegar 1/2 cup ketchup 1/4 teaspoon salt 2 tablespoon brown sugar 1/2 teaspoon hickory smoke sa
- 2
Brown in a 400 degree oven for 15 minutes
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turn and brown on other side for 10 to 15 minutes
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Drain fat and put ribs in crockpot
- 5
Combine remaining ingredients and pour over ribs
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Cover and ccok on low 6 to 8 hours
- 7
Makes 5 to 6 servings.