🫙 From the Spice Rack
Barbecued Chicken#2
4 lg Chicken leg quarters BARBECUE SAUCE 6 tb Vegetable oil 1 Onion -- finely chopped 1 cl Garlic -- crushed 8 oz Can tomatoes 1 tb Ketchup 1 tb Chutney 1 tb Vinegar 1/2 c Chicken ...
maineasy
Ingredients8 items
Ingredients
- 4large chicken leg quarters
- 1onion -- finely chopped
- 1cl garlic -- crushed
- 8ozcan tomatoes
- 1tbsp ketchup
- 1tbsp chutney
- 1tbsp vinegar
- 1/2cup chicken broth or water
Directions
- 1
4 lg Chicken leg quarters BARBECUE SAUCE 6 tb Vegetable oil 1 Onion -- finely chopped 1 cl Garlic -- crushed 8 oz Can tomatoes 1 tb Ketchup
- 2
Heat oil in saucepan
- 3
Add onion and garlic and saute for 5 minutes
- 4
Add remaining ingredients except chicken
- 5
Simmer 20-30 minutes
- 6
Strain and set aside to cool
- 7
With a sharp knife, make small cuts in chicken pieces
- 8
Spoon cooled barbecue sauce over chicken and let stand for at least 1/2 hour