🫙 From the Spice Rack
Balsamic Pork Stir Fry
2 tsp olive oil 2 cloves garlic -- crushed 500 grams pork fillet -- cut 1 cm thick slice 1 red capsicum -- chopped 1 green capsicum -- chopped 1/2 cup orange juice 1/4 cup balsamic...
maineasy
Ingredients8 items
Ingredients
- 2tspolive oil
- 2clovegarlic -- crushed
- 500grams pork fillet -- cut 1 cm thick slice
- 1red capsicum -- chopped
- 1green capsicum -- chopped
- 1/2cuporange juice
- 1/4cupbalsamic vinegar
- 1bunch rocket or watercress
Directions
- 1
2 tsp olive oil 2 cloves garlic -- crushed 500 grams pork fillet -- cut 1 cm thick slice 1 red capsicum -- chopped 1 green capsicum -- chopp
- 2
Add garlic and stir fry 1 minute, or till golden
- 3
Add pork and stir fry 3 minutes, or till brown
- 4
Add capsicums, orange juice and vinegar
- 5
stir fry 3 minutes, or till pork is cooked
- 6
Divide rocket or watercress leaves between serving plates, then top with pork mixture
- 7
serve immediately.
